Shigoku Oysters
Shigoku Oysters are farmed oysters from Samish Bay. Known for creamy + cucumber finish, they are best served raw.
Shigoku Oysters are farmed oysters from Samish Bay. Known for creamy + cucumber finish, they are best served raw.
Shigoku Oysters (Samish Bay) are farmed oysters from Willapa Bay. Known for cucumber finish, they are best served raw.
Shipwreck Select Oysters are farmed oysters from Prince Edward Island. Known for clean finish + grassy, they are best served raw.
Shooting Point Salts Oysters are farmed oysters from Hog Island. Known for clean finish + sweet, they are best served raw.