The Oyster Encyclopedia -

Oishi Oysters

Oishi Oysters are farmed oysters from Skagit Bay. Known for clean + cucumber finish, they are best served raw.

Olde Salt Oysters are farmed oysters from Chincoteague Bay. Known for clean finish, they are best served raw.

Or’Hélie Oysters are pacific oysters from English Channel. Best served raw.

Originelle de Jeanine are farmed oysters from Seudre River. Known for minerality, they are best served raw.

Ostra Regal Oysters are farmed oysters from Clew Bay. Known for clean + nutty finish, they are best served raw.

Otters Choice are farmed oysters from Apalachee Bay. Known for clean shells, they are best served raw.

Outlaw Oysters are farmed oysters from Gulf Coast. Known for subtle sweetness, they are best served raw.