Dabob Bay Oysters
Dabob Bay Oysters are wild oysters from Dabob Bay. Known for melon finish + minerality, they are best served raw.
Oyster Encyclopedia
Damariscotta River Oysters
Damariscotta River Oysters are farmed oysters from Damariscotta River. Known for mild brine + mild sweetness, they are best served raw.
Davenport Oysters
Oyster Encyclopedia Davenport Oysters Chef's Notes Mason Bostwick · Executive Chef Virginica Creamy + Mineral Best served raw Quick facts OriginJames and Jamie Davenport, Quivet Neck Beach, Dennis, Massachusetts. SpeciesCrassostrea…
Deep Water Wellfleet Oysters
Deep Water Wellfleet Oysters are eastern oysters from Wellfleet Harbor. Best served raw.
Photo provided by Penn Cove Shellfish.
Deer Creek Oysters
Deer Creek Oysters are farmed oysters from Puget Sound. Known for clean + melon finish, they are best served raw.
Denman Island Oysters
Denman Island Oysters are farmed oysters from Denman Island. Known for clean + watermelon finish, they are best served raw.
Dodge Cove Oysters
Dodge Cove Oysters are farmed oysters from Dodge Cove. Known for briny + citrus notes, they are best served raw.
Dorset Oysters
Dorset Oysters are farmed oysters from Poole Harbour. Known for briny + clean finish, they are best served raw.
Dutch Island Oysters
Dutch Island Oysters are farmed oysters from Dutch Island. Known for briny + clean, they are best served raw.
Dutchies Oysters
Oyster Encyclopedia Dutchies Oysters Chef's Notes Mason Bostwick · Executive Chef Virginica Briny + Clean Best served raw Quick facts OriginJamestown Farm (Walrus and Carpenter), Dutch Harbor, Jamestown, RI. SpeciesCrassostrea…