Fanny Bay Oysters
Fanny Bay Oysters are farmed oysters from Fanny Bay. Known for clean + cucumber finish, they are best served raw.
Fanny Bay Oysters are farmed oysters from Fanny Bay. Known for clean + cucumber finish, they are best served raw.
Fat Bastard Oysters are pacific oysters from Willapa Bay. Best served raw.
Fine de Bretagne Oysters are pacific oysters from Brittany. Best served raw.
Fine de Claire Oysters are farmed oysters from Atlantic Ocean. Known for mild brine + mineral finish, they are best served raw.
Fine de Claire Verte Oysters are farmed oysters from Fine de Claire Verte. Known for clean + creamy, they are best served raw.
Fine l’Oléronaise Oysters are pacific oysters from Marennes. Best served raw.
Gigamoto Oysters are oysters from Baynes Sound. Known for cucumber finish + melon finish, they are best served raw.
Golden Nugget Oysters are oysters from Tomales Bay. Known for cucumber + melon, they are best served raw.
Goose Point Oysters are oysters from Willapa Bay. Known for clean + minerality, they are best served raw.
Guernsey Oysters are farmed oysters from Guernsey Sea. Known for clean shell + creamy finish, they are best served raw.