Cadillac Oysters
Quick Facts Name: Cadillac Oysters Species: Eastern Oyster (Crassostrea virginica) Cultivation Method: Farmed, floating bags Size: 3-4 inches Flavor Profile: Sweet and buttery with a crisp, briny finish What Are…
Quick Facts Name: Cadillac Oysters Species: Eastern Oyster (Crassostrea virginica) Cultivation Method: Farmed, floating bags Size: 3-4 inches Flavor Profile: Sweet and buttery with a crisp, briny finish What Are…
Hog Island Kumamoto oysters are an Eastern Pacific oyster species originating from the Kumamoto Prefecture, Kyushu, Japan. They have been cultivated on the West Coast since the late 1940s. The…
Calm Cove oysters are cultivated in the nutrient-rich waters of Hammersley Inlet in the South Puget Sound, Washington. These oysters begin their life in mesh grow-out bags and are later…
Quick Facts Calvadosienne oysters are farmed in Normandy, France. Their species is Crassostrea gigas (Pacific oyster). These oysters are available all year and sold alive, never defrosted. Their flavor is crisp, briny, and…
Oysters, those delicious and mysterious shellfish, have been a culinary delight for centuries. But a pressing question has emerged among scientists, animal rights advocates, and even curious seafood lovers: Do…
Quick Facts Species: Eastern oyster (Crassostrea virginica). Cultivation Method: Farmed using off-bottom suspension techniques. Size: Typically 3-4 inches. Seasonality: Available year-round. Flavor Profile: Briny with a creamy texture and hints…
Quick Facts Species: Cape Spear Salt oysters belong to the Eastern oyster family (Crassostrea virginica). Cultivation Method: They are farmed using sustainable aquaculture techniques. Flavor: These oysters are known for…
Capital Oysters are a type of Pacific Oysters (Crassostrea gigas). They are small, have deep cups, and a flavor profile that balances sweetness with brininess and a clean finish. The…
Caraquette oysters are harvested from the cold waters of Caraquet Bay in northern New Brunswick, Canada. They are unique due to the region's short growing season and frigid waters. These…
Quick Facts Origin: Caribou oysters are cultivated in Caribou Bay, Nova Scotia, Canada by American Mussel Harvesters. Species: They are Eastern oysters (Crassostrea virginica). Size and Appearance: Caribou oysters range…