Hama Hama Oysters
Hama Hama oysters are a unique and sought-after variety known for their distinct flavor and texture. Originating from the Hama Hama River in Washington state, these oysters thrive in the…
Hammerhead Oysters
Quick Facts Unique Shell Shape: Known for their distinctive elongated and jagged shell edges, resembling a hammerhead. Flavor Profile: Briny, with a clean finish and hints of minerality. Species: Typically…
Harvest Moon Oysters
Harvest Moon oysters stand out as a distinctive fall specialty from Narragansett Bay. These bivalves offer a unique combination of briny and sweet flavors, making them a sought-after delicacy for…
Herm Oysters
Quick Facts Herm oysters are grown exclusively in the clear, nutrient-rich waters off Herm Island, benefiting from strong tidal flows that create their unique, briny-sweet flavor. Every Herm oyster is…
High Beach Sweets
Quick Facts Species: Pacific Oyster (Crassostrea gigas) Origin: Farmed in Westcott Bay, Washington, USA Size: 2-3 inches Salinity: 28-30 ppt Seasonality: Available year-round, with peak season from September to April…
Highwaters Oysters
The Highwaters Oysters from Hog Island Oyster Co. mark a significant development in oyster cultivation from Humboldt Bay. The name "Highwaters" for Hog Island oysters was inspired by the unique…
Hiroshima Kaki Oysters
Quick Facts Hiroshima Kaki are Pacific oysters grown in Hiroshima Prefecture, Japan, which produces about 60% of Japan’s oysters. They grow in the calm, nutrient‑rich waters of the Seto Inland…
Hollywood Oysters
Hollywood oysters are a type of oyster that grow in Southern Maryland along the Chesapeake Bay. More specifically, the Hollywood Oyster Company. The Hollywood Oyster Company is one of the largest…
Holy Ground Lily
Quick Facts Seasonality: Available year-round Species: Likely Eastern Oyster (Crassostrea virginica) Flavor Profile: Sweet, creamy, with hints of brine and a floral finish. Cultivation Method: Farmed using floating cages for…