Black Pearls Oysters

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Jeff Wren, a former oyster farmer from Alligator Harbor, cultivates Eastern Oysters known as Black Pearls. Despite initial challenges, the farm has obtained a submerged land lease for oyster farming.…

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Blackberry Oysters

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Quick Facts Farmed in Little Wicomico River, Virginia – Blackberry Oysters are cultivated in nutrient-rich waters with a salinity of about 18-22 ppt. Flavor Profile – These oysters are renowned…

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Blackjack Point Oysters

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Quick Facts Flavor Profile: Balanced salinity with a crisp, sweet finish. Species: Eastern oyster (Crassostrea virginica). Location: Galveston Bay, Texas. Cultivation: Sustainably farmed in nutrient-rich estuarine waters. Size: Typically 2-4…

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Blackwater Native Oysters

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Quick Facts Species: Ostrea edulis (European flat oyster). Cultivation Method: Farmed using hand-picking and fishing boats, followed by depuration. Size: Typically 2–4 inches. Seasonality: Available from September to April. Flavor…

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Blackwater Pacific Oysters

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Quick Facts Species: Pacific oysters (Magallana gigas), also known as Rock oysters. Cultivation Method: Farmed in nutrient-rich waters of the Blackwater Estuary, Essex, UK. Seasonality: Available year-round. Flavor Profile: Sweet, creamy, with subtle notes…

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Blish Point Oysters

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Quick Facts Species: Eastern oyster (Crassostrea virginica). Cultivation: Farmed in intertidal and subtidal zones using floating bag methods. Flavor Profile: Sweet with a clean brininess and a cucumber-like finish. Size:…

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Blue Hill Bay Oysters

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Quick Facts Blue Hill Bay oysters are Eastern oysters (Crassostrea virginica), native to the Atlantic coast 1. Flavor Profile: These oysters offer a crisp, clean taste. They have buttery notes…

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Blue Island Oysters

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Quick Facts Origin: Blue Island Oysters are cultivated in the Great South Bay of Long Island, New York. This area is near the Fire Island Inlet. Flavor Profile: These oysters…

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Blue Point Oysters

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Quick Facts Species: Eastern Oyster (Crassostrea virginica). Cultivation Method: Farmed and wild-harvested. Size: Medium-sized, typically 2.5-4 inches. Seasonality: Available year-round. Flavor Profile: Briny, sweet, with a smooth mineral finish. What…

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Bombazine Oysters

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Bombazine oysters, cultivated by Ferda Farms in the New Meadows River, Maine, stand out due to their distinctive flavor profile and innovative farming practices. The unique salinity levels of the…

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