Washburn Island Oysters
Quick Facts Flavor Profile: Briny with a sweet finish and hints of seaweed. Unique Habitat: Grown in the nutrient-rich waters of Waquoit Bay, Massachusetts. Growout Period: 12 to 18 months…
Quick Facts Flavor Profile: Briny with a sweet finish and hints of seaweed. Unique Habitat: Grown in the nutrient-rich waters of Waquoit Bay, Massachusetts. Growout Period: 12 to 18 months…
Washington Kumamoto oysters from Taylor Shellfish Farms have a reputation for their exceptional sweetness and clean, fruity aromas. These oysters, native to Japan, are grown slowly, contributing to their unique…