Gigamoto Oysters

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Gigamoto oysters, a variety of the species Crassostrea gigas, are cultivated primarily in the calm, nutrient-rich waters of Baynes Sound, British Columbia. These oysters are known for their sweet and crunchy…

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Gillardeau Oysters

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Quick Facts Origin: Bourcefranc-le-Chapus, Charente-Maritime, France Species: Pacific oyster (Crassostrea gigas) Flavor Profile: Meaty and sweet, with clean brine, seaweed notes, and a creamy, buttery finish Cultivation: Farmed for 3–5 years; finished in Marennes-Oléron…

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Glacier Point Oysters

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Glacier Point oysters, cultivated in the pristine waters of Kachemak Bay, Alaska, offer a unique culinary experience distinct from other oyster varieties. These oysters are grown in suspended trays for…

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Gold Doubloon Oysters

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Have you ever heard of Gold Doubloon oysters? These little treasures are harvested from the Indian River Lagoon in Sebastian, FL, and are highly sought-after delicacies. They're the largest oysters…

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Goose Point Oysters

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Goose Point oysters, cultivated in the nutrient-rich waters of Willapa Bay, Washington, stand out for their innovative cultivation and processing techniques. Unlike traditional methods, Goose Point utilizes a unique pressure-treated…

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Grand Batture Oysters

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Grand Batture oysters, a remarkable variety within the oyster family, stand out for their distinctive flavor and texture, making them a prized choice for connoisseurs and chefs alike. These oysters…

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Great Gun Oysters

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Quick Facts Location: Great Gun oysters grow in Moriches Bay, Long Island, New York. Availability: These oysters are harvested year-round, every week of the year, ensuring consistent supply. Flavor Profile:…

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Great White Oysters

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Quick Facts Flavor Profile: Mildly briny with sweet, creamy notes and a smooth finish. Size: Typically 3-4 inches in length. Cultivation: Farmed with a grow-out period of 12-18 months. Salinity:…

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Guernsey Oysters

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Quick Facts Every Guernsey oyster is locally reared-none are imported-making them one of the world’s few truly local oyster products234. Guernsey oysters grow quickly, reaching market size in just 18…

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