Blue Hill Bay Oysters

Post published:January 12, 2025
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Quick Facts Blue Hill Bay oysters are Eastern oysters (Crassostrea virginica), native to the Atlantic coast 1. Flavor Profile: These oysters offer a crisp, clean taste. They have buttery notes…

Blue Island Oysters

Post published:January 9, 2025
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Quick Facts Origin: Blue Island Oysters are cultivated in the Great South Bay of Long Island, New York. This area is near the Fire Island Inlet. Flavor Profile: These oysters…

Blue Point Oysters

Post published:June 28, 2023
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Quick Facts Species: Eastern Oyster (Crassostrea virginica). Cultivation Method: Farmed and wild-harvested. Size: Medium-sized, typically 2.5-4 inches. Seasonality: Available year-round. Flavor Profile: Briny, sweet, with a smooth mineral finish. What…

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